Saint Louis University
Steve Jenkins

Director of the Food Innovation and Entrepreneurship Program
Department of Nutrition and Dietetics

phone: 314-977- 8523
fax: 314-977-8520
address: Allied Health Professions Building
3437 Caroline Mall
St. Louis , MO   63104-1111
maps: Campus Map

Degree: A.O.S. Culinary Institute of America, Hyde Park, NY

Degree: M.A., Leadership in Higher Education, Saint Louis University

Degree: B.A. English, Haverford College, Haverford PA

I have been a marketing consultant for a small firm that specialized in brand equity management at Fortune 100 companies, I have been the executive chef at independent restaurants as well as at the University of Arkansas Rockefeller Institute, and I have been the chef/owner of my own restaurant for seven years.
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