Saint Louis University
Todd Parkhurst

Chef/Instructor, Department of Nutrition and Dietetics
Department of Nutrition and Dietetics

fleur-de-lis
email: parkhutk@slu.edu
phone: 314-977-8674
fax: 314-977-8520
address: Allied Health Professions Building
3437 Caroline Mall
St. Louis , MO   63104-1111
maps: Campus Map


Degree: A.O.S. 1980, Culinary Institute of America, Hyde Park


Degree: B.A. 1977, Michigan State University


Professional 
experience:
Pastry Chef; Executive Pastry Chef; Head Baker; Instructor of Culinary Program
Service:
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