Campus Dining Options Shift Hours for Summer

With the start of summer, staff, faculty and students will find changes to their on-campus dining options.

As previously announced, DineSLU has instituted new hours for several campus locations.

The following dining locations have new hours:

Starbucks, Clemens Hall, Monday through Friday, 7:30 a.m. to 1 p.m.
Jamba Juice, Billiken’s Lair, Fusz Hall, Monday through Friday, 11 a.m. to 4 p.m.
Subway, Billiken’s Lair, Fusz Hall, Monday through Friday, 11 a.m. to 4 p.m.
P.O.D. Market, Billiken’s Lair, Fusz Hall, Monday through Friday, 11 a.m. to 4 p.m.
St. Louis Bread Company, Busch Student Center, Monday through Friday, 7 a.m. to 5 p.m.; Saturday and Sunday, 9 a.m. to 5 p.m.
Billiken Club & Grill, Busch Student Center, Monday through Friday, 11 a.m. to 5:30 p.m.
Union Café, Monday through Friday, 7:30 a.m. to 2 p.m.

Beginning in June, the Griesedieck Dining Hall’s hours are as follows:

Breakfast, 7:30 to 9:30 a.m.
Lunch, 11:30 a.m. to 2:30 p.m.
Dinner, 4:30 to 7 p.m.
Weekend Brunch, 10:30 a.m. to 2:30 p.m.
Weekend Dinner, 4:30 to 7 p.m.

For more information about campus dining options this summer, visit DineSLU. Various campus dining options will be closed for the Memorial Day holiday on May 29, for July 3 and 4 as well as for other University closures as applicable. Visit DineSLU for more details.

Crave Coffee House, located near Doisy College of Health Sciences, began shortened hours May 18. The café is open Monday through Friday, 7 a.m. to 3 p.m., and will be closed on weekends. Normal hours will commence with the start of the next academic year. For more information, visit Crave.

Fresh Gatherings will have the following summer hours:

Monday through Thursday, 8 a.m. to 3 p.m.
Friday, 8 a.m. to 2 p.m.

Breakfast will be served between 8 and 10 a.m. Lunch is available from 11 a.m. to 2 pm. Coffee and pastries will be on order from 8 a.m. to close.

Fresh Gatherings will be closed on the following dates:

May 18 to 29
July 3 to 7
July 31 to August 4